An eco-friendly alternative to connect you with your roots

An eco-friendly alternative to connect you with your roots

Leaf plates and bowls have long been a part of our ancient traditions and customs. Sal leaf trees are found in abundance in the forest regions of the Deoghar, district of Jharkhand and Purulia, Bankura, and Jhargram districts of West Bengal and many other parts of India as well as Southeast Asia. Leaf collecting and sorting have been one of the prime tasks of people living in these regions. Since these leaves are available across the year, leaf plate and bowl-making have been a tradition and a significant source of income for these people. However, due to the introduction of other materials for serving food, the consumption of Sal leaf plates and bowls was widely affected for a decade. Positively, there has been a paradigm shift in people’s perception of the environment and the hazardous impact of non-degradable disposable products. Consumers are now more environmentally conscious. They are looking out for alternatives that are environmentally friendly and biodegradable. 

Sal leaves are large and glossy. They are available in plenty. Leaf plates and bowls made from the leaves of the Sal tree connect one with its roots. They are not only cheaper from plastic and paper plates available in the market but also away from plastic, dyes, wax, and other substances. Using Sal leaf plates and bowls for serving can be one of your tiny but significant steps towards sustainability. 

Where we can find Sal leaf?

Sal leaf trees are found in abundance in the forest regions of the Purulia, Bankura, and Jhargram districts of West Bengal. We can also find Sal leaf in the tropical and subtropical regions of India and Southeast Asia. These areas are known for their wealthy dense forest and lush greenery. The locals of these regions collect, dry, and sort the Sal leaf for making plates and bowls out of them. 

Sal Tree- A versatile gift of nature!

Apart from being used to make plates and bowls, Sal leaves are widely used for making other handmade products such as mats, baskets, and many other household items. The regional weavers and artisans work with this wonderful gift of nature to craft items that are highly unique, attractive, eco-friendly, and affordable. The bark of the Sal tree is used widely for making ropes. The strength and endurance of rope made from the Sal tree bark are exceptional. Moreover, the Sal tree is also renowned for its medicinal properties. It is widely used to make medicines and treat various ailments. 

Key Features of Sal Leaf plates and Bowls:

  • Eco-friendly
  • Perfectly Sized
  • Optimum moisture resistance
  • Superior aesthetics
  • Natural sheen
  • Elegance with quality

What makes Sal Leaf Plates and Bowl the best alternative to disposable plates & bowls?

Available in Plenty

Well, one of the greatest advantages of Sal Leaf is its availability. Since these leaves are available across the year and in many forest regions; there is no fear lack of supply. The manufacturers can make and sell these plates throughout the year. 

Made in India

The Sal tree is found in the Indian forest regions of west Bengal. Thus, the entire product i.e, Sal Leaf plates and bowls are completely made in India. Moreover, the manufacturing and processing of Sal Leaf plates and bowls do provide an employment opportunity to the locals living in these areas. Thus, by opting for Sal Leaf plates and bowls you can do your bit for this section of society as well as support the local economy.

Biodegradable, Budget & Environment Friendly

One of the key benefits of Sal leaf bowls, cups, and plates is that they are biodegradable. When disposed of, they will break down naturally, and will not harm the environment. This is in stark contrast to plastic or ceramic tableware, which can take hundreds of years to break down and are a major contributor to land and ocean pollution. Sal leaf bowls, cups, and plates are also budget-friendly, and a great alternative to more expensive plastic or ceramic tableware. Finally, they are an environmentally friendly option, as they are made from a renewable resource and do not harm the environment in any way.

A better alternative to other leaf plates

There are many different types of leaf plates available on the market, including Areca Catech, Bamboo, and Banana. However, Sal leaf plates offer many unique benefits that set them apart from other leaf plates. The Sal Leaves are large in size and have a distinctive natural sheen. Thus, making them more aesthetically appealing as compared to other leaf plates. Moreover, the size of the Sal Leaf plate is optimum to make large plates. These plates are durable and have more strength as compared to other plates. Lastly, the Sal leaf breaks down faster as compared to other leaf plates. Making it an ideal eco-friendly serving option.

Give a touch of nature to your celebrations

Sal Leaf plates and bowls are ideal for all sorts of occasions and celebrations. Whether it is a family gathering, wedding, or festive celebration, you can use the Sal leaf plates and bowl to add a touch of sustainability and thoughtfulness to it. Sal Leaf plates, bowls, and cups are better for our health as well as our planet. 

The Key Takeaway

Sal Leaf plates and bowls are intricately made by artists having immense experience and knowledge of this ancient method. They are designed with perfection to ensure they meet the requirements of the clients in an eco0friendly way. Thus, choose Sal Leaf plates to dine with a thought, reduce the waste and embrace green dining routine.


How to buy

You can buy our product in bulk or retail